Role: Chef de partie Operation: 4-star hotel Location: West CoastSalary: £35-40K + live in (inc OTE)
Ellis Mack is currently recruiting for a contemporary hotel with 43 beautifully designed rooms, suites and family lodges, a world-class golf links, restaurant, outside sauna and hot tub garden, screening room and modern art collection.
Role & Responsibilities:
As a CDP you will be responsible for the maintaining & driving consistently high standards of produce Fully responsible for day to day, managing of the catering operation Daily Stock Control & ordering Input into all areas of kitchen management inc all KPI targets such as GP %, environmental health issues, menu design etc.
Skills/Experience
Have experience in a similarly high-quality operation Possess a passion and knowledge for food Be driven and focussed on first class standards across every aspect of the operation Have shown loyalty and longevity throughout their career Have excellent planning and organisational skills Have excellent personal presentation and be always consummately professional
Benefits
Career progression & development opportunities Live In
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